Leaf Chlorophyll

The Dark Green Color Index (DGCI) is often equated with the SPAD chlorophyll content meter. Can it assist in estimating the greenness of your crops?

Nitrogen deficiency is a prevalent plant disorder. It primarily affects green plants, leading to a light yellowish-green leaf color and often resulting in pale or white stems.

Nutrient deficiency in plants is a significant concern that requires attention.

Chlorophyll content measurement is crucial for assessing plant health. Why is this the case? And what are the methods to measure chlorophyll content?

The chlorophyll content meter is a valuable yet costly tool for agronomists and crop scientists. Are there more affordable yet effective alternatives available?